Strong fragrance, beauty of shape, pure flavor and refreshing taste are all the characteristics of green tea. As the difference of withering processes, green tea can be divided into fried green tea, baked green tea, steamed green tea and sun-dried green tea. The most popular green tea varieties include Dragon Well (Longjing), Bi Luo Chun, Lu'an Melon Seeds, Anji White Tea, Tai Ping Hou Kui, Mao Feng and others.