Wuyi Black Tea Jin Jun Mei Goldbuds Spring Superfine

SKU: JJMGB-SP-S

Pleasant aroma; smooth and sweet mouthfeel, very lasting, taste smooth and refreshingly sweet. it has an unique comprehensive flavor of fruit and floral.

Jin Jun Mei known as Golden Eyebrow, the ingredients of this gold fur coated tea are primely selected from the core of Wuyi region. This tea is very lasting, taste smooth and refreshingly sweet. it has an unique comprehensive flavor of fruit and floral.
Tea Type: Jin Jun Mei Black Tea

Season: Spring

Quality: Superfine

Origin: Wuyi, Fujian Province of China

Production Date: Nov, 2017

Shelf Time: 24 Months

Storage: Keep dry and odorless, away from sunlight

Food Additives Added?: None
Porcelain tea set, Yixing clay pot or transparent glass is recommended for Jin Jun Mei tea brewing.

Ratio of tea and water: 1g:50ml (depending on personal taste)

To warm tea wares by pouring boiling water into the tea pot, and then transfer to a fair cup and tea cup. Then discard the water.

Use a teaspoon to move an appropriate amount of tea leaves (3-5 grams) into the tea pot.

Easily pour hot boiling water into the tea pot.

Covered with lid and let it stand for 45 sec.

Pour out the tea into fair cup and ready to share

*Gradually increase steeping time and for subsequent brewing. It may last about 3-8 brews.