Oolong tea is an excellent tea after being harvested, withered, shaken, fried, rolled, baked, etc. Oolong tea is evolved from tribute...

Gaiwan is a tea tureen, consisted of a lid, a saucer and a bowl. It is known as the "three talent bowl" or "three talent cup" in Chinese....

To break tea cake, you will need a strong and durable tool such as a professional tea awl or tea knife, as well as a flathead screwdriver wh

The best way to brew black tea is using gongfu style, we are going to show you how to make an excellent black tea over a simple practice....

High quality loose leaf tea sometimes can be very costly. To avoid that expensive tea getting stale because of improper storage, we need...

Tie Guan Yin or Ti Kuan Yin tea is publicly known as the pearl of teas in China, honored as the king of Chinese teas. There are five...

First, you need to observe the appearance of the tea by looking at the freshness of color of tea leaf under the light source. If the tea...

Tie Guan Yin, as the name suggests, weigh like iron and shape like Goddess. Tie Guan Yin is a semi-fermented tea which is between full...